Don’t you just love the word ‘Succulent’? It’s so juicy and delicious!
My earliest memory of succulent plants is of a monstrous pre-historic jade plant which lurked in the upstairs hall window of an elderly family friend. Over the years, I have learned to appreciate succulents, and am delighted that they are again in fashion. Today’s succulents have gone modern, recognized for their versatile, decorative and sustainable qualities.
On California’s Central Coast succulents are in bloom.
Amid clumps of low growing succulents, these lush giant yellow flowering spears stand sentinel at the entrance to the old Homestead Inn in Carmel.
Window boxes and pots of assorted succulents abound.
These greet visitors to Tancredi and Morgen, a charming shop in Carmel Valley.
Denise Fasanello, a New York florist who blogs as
Little Pheasant, has enthusiastically embraced the use of succulents in her 'delectable' designs. (Thank you Denise for the use of these two lovely images!)
Imagine boutonnieres for the bridegroom and groomsmen fashioned from succulents!
(Photograph by Lance Iversen/The Chronicale)
Bay area Organic Mechanics have long been proponents of the use of succulents in their award-winning garden installations. For this year’s San Francisco Flower and Garden Show they created “The Living Room” a 12’ X 12’ cube whose exterior walls were covered with 19,000 aeoniums, sedums and other succulents in 20 inch flats. These were sourced from Robin Stockwell’s Succulent Gardens Castroville, CA.
In Australia, designer Daniela Moore has magnified the basic forms of the leaves, stems and branches of various members of the succulent family, and adapted these into motifs for her popular silk-screened textiles available at Tree in Flinders.
If there was a Tulip mania in 17th century Holland; and a Victorian fern craze in the 19th century, then we must be in the midst of a Succulent mania now.
Succulently yours,
Marjorie
